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How to read a food label

Find concise information for secondary school students about how to read a food label in terms of the fat, sugar and sodium content of a food or drink.
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Keywords

food label, secondary school, nutrition, supermarket

Categories

Audience Students
School Level Year 7 - Year 9, Year 10 - Year 12
Learning Area Health and Physical Education
General Capabilities Personal and Social Capability, Critical and Creative Thinking

Details

Published by Healthy Kids Association
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© Healthy Kids 2010. Free-for-education material.

Health and Physical Education

ACPPS076 (Yr 7-8) Evaluate health information and communicate their own and others’ health concerns

ACPPS095 (Yr 9-10) Critically analyse and apply health information from a range of sources to health decisions and situations